Crab and Artichoke cheesy dip

This hot , creamy , cheesy dip is a perfect party starter. Served with pita chips , corn chips or even Melba toasts.

These are the ingredients that you will need :
Crab meat
Sour cream
Mayo
Mozzarella cheese
Garlic
Marinated artichoke hearts
Seasoning

Drain and chop artichokes.

Mince Garlic

Combine all ingredient in a bowl and mix thoroughly

Spray oil into baking dish

Place mixture into the baking dish and sprinkle chopped parsley.

Bake at 325 for 30 minutes until bubbly and golden on top.

Crab and Artichoke cheesy dip

250 grams Crab meat
1 cup Sour cream
1 cup Mayo
1 cup Mozzarella cheese
3 Garlic cloves
2 Jars marinated artichoke hearts
1 tbsp Seasoning (garlic plus)
Parsley

Drain and chop artichokes.
Mince Garlic

Combine all ingredient in a bowl and mix thoroughly
Spray oil into baking dish

Place mixture into the baking dish and sprinkle chopped parsley.

Bake at 325 for 30 minutes until bubbly and golden on top.

Smoked Cheese stuffed Meatballs

Yummy melted cheese centers make this a favorite for any occasion.

Start with a pound of ground beef (can substitute ground chicken or turkey if you like)

Add 1/2 cup of bread crumbs, 2 eggs and 2 tbsp of Italian seasoning.

Combine mixture and make into a small patty in your hand , add a piece of the smoked cheese in the middle and fold over the sides and roll into a ball.

Continue to roll your stuffed meatballs and place them into a pan that has been sprayed with oil to prevent sticking.

Bake in a 375 degree oven for 20-30 minutes until done.

These are great by themselves or use pizza sauce for dipping !!!

Enjoy

Smoked cheese stuffed Meatballs 

1 pound ground beef or chicken
1/2 cup of bread crumbs
2 eggs
2 tbsp of Italian seasoning.
150-200 grams of smoked Gouda
Spray oil


Start with a pound of ground beef (can substitute ground chicken or turkey if you like)
Add 1/2 cup of bread crumbs, 2 eggs and 2 tbsp of Italian seasoning.
Combine mixture and make into a small patty in your hand , add a piece of the smoked cheese in the middle and fold over the sides and roll into a ball.
Continue to roll your stuffed meatballs and place them into a pan that has been sprayed with oil to prevent sticking.

Bake in a 375 degree oven for 20-30 minutes until done.

These are great by themselves or use pizza sauce for dipping !!!